-         Candidate must possess at least a Vocational Diploma/Short Course Certificate, Bachelor’s/College Degree, any field

-         Preferably with work experience in the hospitality industry

-         Relevant F&B training is a plus

-         Must keep a high standard of personal hygiene and appearance

-         Must be customer-oriented and with pleasing personality

-         Must be flexible and adaptable to the changing conditions of work

-         Must be able to handle multiple tasks and attentive to details

-         Must be courteous and tactful

-         Must be able to work in a fast-paced environment

-         Must be an attentive listener and with high level of focus

-         Must be able to maintain an appearance of assuredness and calm

-         Must be able to converse and meet the needs of guests

-         Must have a high energy and diplomatic comportment even in the face of interpersonal conflict